Hello,
I am new to this forum. I work for a dietary supplement manufacturing company. We primarily make powders that we fill in jars. We have a QA department and they do quality checks on the filling and bottling process hourly. QA will go into the room and randomly check jars for weight and seal compliance. There is no "set" number of how many jars are checked at this point. If no unsealed jars are found that hour , production continues. If unsealed jars ARE found, production stops and we adjust. Plain and simple. We are trying to advance our QA Program and want to implement a sampling plan that is more credible and valid. I realize that we need to calculate what a valid sample size would be. To go into further detail, we have been having issues finding jars that have not been properly sealed after the induction process. Currently if QA goes into do an hourly check and a bunch of jars are found to be not properly sealed, we stop the line and adjust whatever it is that we need to . Sometimes it is because the induction sealer got moved , sometimes it because the capper randomly decided to act up. That product is then reworked later and we continue as described...hourly checks...if we find jars to be unsealed we stop the line and adjust. What methods or sampling methods are out there that would help us determine how many jars we need to be checking an hour? Where do we start with not much data on the defect rates? I've looked up AQL but it doesn't seem to apply as we do hourly checks. I have also found calculators that tell you valid sample size and I have split that number by how many hours we are doing production. Nothing is really "making sense" for what type of sampling plan I need. Any suggestions would be greatly appreciated.
I am new to this forum. I work for a dietary supplement manufacturing company. We primarily make powders that we fill in jars. We have a QA department and they do quality checks on the filling and bottling process hourly. QA will go into the room and randomly check jars for weight and seal compliance. There is no "set" number of how many jars are checked at this point. If no unsealed jars are found that hour , production continues. If unsealed jars ARE found, production stops and we adjust. Plain and simple. We are trying to advance our QA Program and want to implement a sampling plan that is more credible and valid. I realize that we need to calculate what a valid sample size would be. To go into further detail, we have been having issues finding jars that have not been properly sealed after the induction process. Currently if QA goes into do an hourly check and a bunch of jars are found to be not properly sealed, we stop the line and adjust whatever it is that we need to . Sometimes it is because the induction sealer got moved , sometimes it because the capper randomly decided to act up. That product is then reworked later and we continue as described...hourly checks...if we find jars to be unsealed we stop the line and adjust. What methods or sampling methods are out there that would help us determine how many jars we need to be checking an hour? Where do we start with not much data on the defect rates? I've looked up AQL but it doesn't seem to apply as we do hourly checks. I have also found calculators that tell you valid sample size and I have split that number by how many hours we are doing production. Nothing is really "making sense" for what type of sampling plan I need. Any suggestions would be greatly appreciated.