Baby food manufacture - food safety requirements

AdamSh1975 said:

Hi, my business may be looking to manufacture baby food (pureed food for under 6 months) and I am wondering if anyone can point me towards standards or requirements that the industry work towards, in particular foreign body detection systems or sensitivity settings etc? I'm more interested in operational safety/quality requirements than nutritional or chemical/pesticide requirements

Click to expand...

MakotoMarcelo said:

Hi Adam, do you still need some help?

Click to expand...